Yuqori oleyk kungaboqarurug'moyyaxshi oksidlanish barqarorligi va yuqori ozuqaviy qiymatga ega hamda bozor salohiyati va raqobatbardoshligi yuqori-sifatli oziq-ovqat moyi hisoblanadi. Oddiy kungaboqar yog'idan qanday farq qiladi? Oddiy kungaboqar urug'lari bilan solishtirganda, yuqori oleyk kungaboqar yog'ining xususiyatlari qanday? Ushbu maqola sizni o'rganishga olib boradi.
1. Yog 'kislotalarining tarkibi
The igh oleic sunflower oil's fatty acid composition and ordinary sunflower oil was identical, with 8 fatty acids. However, there were significant differences in the content of these 8 fatty acids. The oleic acid content of high oleic sunflower oil is 81.23 percent , which is 56.29 percent higher than that of ordinary oleic sunflower oil. The linoleic acid content of high oleic sunflower oil is 11.06 percent , which is 52.36 percent lower than that of ordinary oleic sunflower oil. The fatty acids of the two sunflower oils are very different, and the following two reasons may cause the analysis:
1). Ayçiçek urug'larining bir xil navi yuqori balandliklarda yuqori oleyk kislotasiga ega.
2). Genetic engineering has become an important means of crop breeding. The traits of plants and the nutritional value of their products can be improved through transgenic technology. Now people have been able to change the composition of fatty acids in vegetable oils by genetic engineering, and have been successful in a variety of oil crops to meet people's needs for different fatty acids.
Bundan tashqari, palmitik kislota va stearin kislotasi kabi to'yingan yog'li kislotalarning tarkibiyuqori oleyk kungaboqarurug'moyoddiy kungaboqar moyidan 3,94 foizga past. Shu sababli, yog 'kislotasi tarkibi va tarkibi nuqtai nazaridan, yuqori oleykli kungaboqar yog'ida inson salomatligi uchun foydali bo'lgan mono to'yinmagan yog'li kislotalarning miqdori sezilarli darajada oshdi. Inson salomatligi uchun foydali bo'lmagan to'yingan yog'li kislotalarning tarkibi kamayadi, bu esa kungaboqar yog'ining ozuqaviy sifatini ma'lum darajada yaxshilaydi.